Nutrition Facts | |
---|---|
Servings: 2 | |
Amount per serving | |
Calories | 408 |
% Daily Value* | |
Total Fat 9.3g | 12% |
Saturated Fat 3.3g | 17% |
Cholesterol 92mg | 31% |
Sodium 90mg | 4% |
Total Carbohydrate 65.7g | 24% |
Dietary Fiber 7.7g | 27% |
Total Sugars 16.1g | |
Protein 16.1g | |
Vitamin D 8mcg | 42% |
Calcium 265mg | 20% |
Iron 4mg | 22% |
Potassium 524mg | 11% |